Had a wonderful dish tonight that Ros cooked up. She used a biryani spice packet, added chicken thighs (each one chopped in half), fresh tomatoes, potatoes, onions, carrots, and leeks, plus rice. Wowee, it was spicy! John and I figured from the box that the one spice packet could have been used in twice the amount of veg. It was great! Of course, drinking wine doesn’t put the fire out, but if you have enough, you just don’t care!
Dessert was a chocolate courgette (read: zucchini) cake with ice cream and a chocolate custard sauce. Mmmmm! Yummy!
Global Forager 
thanks for posting it really helped me
How so, Mohtasham?